How To Make A Lightning Link

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How To Make A Lightning Link
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On the other hand, using only a couple pieces of power hacksaw blade to make the parts from, a dremeJtm tool, hand drill, and one or two files to do the work, you can cut out the 'Lightning Link' in about an hour. The first description will make a link that you could most likely pass on to your great grandkids. The goal for this post is to explain how you use the Lightning Process Builder Flow to alert your sales team to prospects they should contact based on link clicks in emails. This method is newer and less familiar than using workflow rules to accomplish the same task, but only needs to be done once, instead of once for each sales team member.

Commonly known as the 'Lightning Link' the S.W.D., Inc. Auto Connector is a rarity to see these days. With fewer than 900 manufactured and registered in the NFA registry, the Lightning Links are a novel way to convert a semi-automatic AR-15 into a fully-automatic firearm. If you want to increase your winnings in the main round, then you run the game at risk. Adhere to some rules and strategies in it. You can safely apply the tips that are described in the article 'How to win at the Lightning Wild slot'. And the symbol of this slot machine – the lightning will obligatorily help you break the big jackpot.

Thanks to our new readers: Please be patient because this is a site-in-progress. We will be posting pictures and new recipes. If you have a legitimate fund-raising 'kegger' you would like to list, please leave a coment with a hyper-link and I'll bring some ribs!

Devoted to the lovers of Custom Brewed Beers and Outdoor Living

Flash: White Lightning Still being Made in the Corners of our Great land! And, what makes whiskey so great?

by ChesterDobin

Home distilling is actually legal in most states, so long as it's for your own consumption. I will probably get a rude letter from the ATF one of these days, but if you have a substantial yard I would recommend that everyone try some of these recipes. they look darn easy. The principal ingredient is plain old shucked corn, dried properly, then boiled, with yeast and water added. When you put it in the trunk and try to sell it does the legal issues start to kick in; but it appears that home stills, legal or not are still out there in the day of fast food and hooters on every corner. Whether or not they are legal is something we will report on shortly. There are in most states a provision that allows for an individual to brew his own for 'home consumption' with a specific volume limit per household. Back in the stone age my grandfather used to make his own brandy and wines in his Brooklyn basement. My dad couldn't give me the exact recipe, but I can tell you it must have been something. The ingredients included all sorts of sweet dried fruits and raisins. He used to make a batch of white wine and red wine as well; for 'the holidays' of course. Links:

Recipes, nice folks, cooking with whiskey… what could be better?

Here's the guy we want to invite to the next kegger. His motto is: ' fire your bartender' His recipes for home whiskey looks easy enough, but remember there is a reason not to do it in your house… the stuff is flammable! This is what makes the USA what it is today.

Anyone need glass jugs or hip flasks in bulk? This is the site along with some events calendars and possibly the best links for home brewing.

Irish Whiskey: why do the experts swear on it?

Irish Whiskey has a different recipe than Scotch whiskey, and the Irish swear that the kettles they use are bigger than the ones in Scotland– all making the product that much better! Triple distilling makes a smoother whiskey; according to sources. American whiskey has about 75% corn, then wheat, then rye, or malted barley. To know the actual recipe would allow me to start my own business, suffice to say you can make some excellent home whiskey using variations of these ingredients.

Rye Whiskey has about 51% rye.

So what is Sour Mash anyway? Using the 'souring' mash method actually helps bring out a better alcohol yield!

another source: a 'White Lightning' recipe, and other home brew tips;

Where's the Kegger?

even though this event has been a year past, I'm wondering if there will be a repeat this coming July? It is a fund raiser for an animal shelter — and as you've probably seen from our blog-roll we're animal lovers too. It sounds like a nice little party for $40, so we're sending you a shout out and hope you're all doing well!

Trout Unlimited a well known conservation good cause is having a 'kegger' in NYC April 2 2009. Check their web site and see you there!

Rankopedia is probably the newest and funniest college sites, listing by what statistical methods that probably don't matter, the best party colleges in the country. Dang! I didn't go to none of them!

OUTDOOR EATING IS THE BEST!

by Rusty Dobin, a regular contributor:

Ever since I was a little kid I loved camping and living outdoors. What is it about cooking on a wood fire that makes fo0d taste better? Is it the fact that you had been sleeping half in and half outdoors the night before? Is it the fresh air mixed in with the smell of freshly cut wood? Even coffee perked on a wood fire tastes better!

Summers in my youth were spent in rural parts of New York and Pennsylvania, in towns with names like Cochecton and Alaban, with some of the best trout streams known for those parts. When I got to be a little older we used to go shoot the rapids on the Delaware river gap all the way down to Liberty Pennsylvania provided the river level was high enough! Anyone who knows these parts will tell you that they are places not too far from New York City, and a lot of people from the city go there to escape the heat. I think that a lot of the people that go to places like these grew up in the country, and never got used to living in the city.

Probably the best tip that I am giving out today will save you all at least $40,000 in cooking school fees. When your skillet frying outdoors or indoors, add a healthy pat of real butter to your oil, and everything from eggs and bacon, home fries, or even pancakes are going to come out tasting better!

When your planninig on going camping you should always bring extra food, because you really are going to be hungrier after all the hiking, biking and chasing the trout upstream. Bring things that are not easily perishable like apples and potatoes, hard candies, chocolate, peanuts in the shell, (the weather might melt your chocolate!) cheese won't go bad even after a day or two, just keep it well covered in a cooler, eggs will stay well without refrigeration for a few days also, but keep them well away from the wildlife that may come wandering in! One of my favorite things to make on the fire is fried thin potato slices in oil; with the shell on it, with some oinion and just salt & pepper.

Thekegger Recommends…

You don't want to spend too much time cooking, so think in terms of making easy stuff like steaks and burgers, or even chops. Pork chops on the grill? Try it next time under the broiler at home and find out what you have been missing all these years! Instead of coming out tough from frying, your chops will come out juicy and tender– and use the meat thermometer if you don't believe they are done! In the next few weeks I will be giving out some of the most amazing sauce recipes that you ever tasted–you might even want to open a restaurant afterwards! Please don't forget to put my picture up there somewhere if you do!

Your biggest problem is getting enough heat out of a wood fire, so think in terms of cooking some things in a covered pot, like chili and stews– it just cooks up faster!I always feel sorry for the campers that I see trying to cook chicken parts right on top of the wood fire. You're just going to scorch the poor bird to death while not really cooking it through and through inside. That's where the stew idea comes in handy–, or just fry them up in a covered skillet! If you still want to put it on the grill, season the parts and then cover them with thick aluminum foil. When they are near done, then take off the foil and put the grill marks on!

How To Make A Lightning Link

I'll be turning up a lot of great recipes for you all in the next few weeks so be sure to stop by soon! And don't forget to tell me about some of your favorite outdoor places. Get added to our blogroll and share in the fun!

POST YOUR GOURMET FOODS AND DRINK BLOGS HERE !!

FUTURE POSTS;

THE BEST CHILLY COOK-OFF IN HISTORY

FIRE ENGINE CHILE RECIPE

BEST BARBECUE SAUCE IN HISTORY!

GREAT SALSA RECIPES!

andSOME OF GRANDMA'S BEST COOKING SECRETS !

***PLEASE READ OUR LEGAL DISCLAIMER ***

Although the title of this blob is 'The Kegger' in no way does the originator or any contributor to this blog endorse 'under age' drinking, 'binge drinking', overeating, 'illegal substance abuse', 'cultivating' or 'hydroponic raising' of any dangerous hallucinogens, overuse of any or all 'high-fat' 'high carbohydrate' or 'fast foods', driving 'over the speed limit', getting into rows with revenuers, breaking local 'distilling laws', etc. etc.

'Thekegger' was an available 'domain', and I am beginning to regret grabbing it, in so much as the illegal connotations 'the kegger' may imply. The on line dictionary refers to a 'kegger' as the all American male's dream date and must see after school event. 'Thekegger' disavows all of it regardless of what people may say about his High School days; Deny, Deny, Deny.

Thekegger advocates good food and wholesome beverages, proper supervision and moderation. We advocate the wholesomeness of outdoor life that is full of healthy exercise and good eating. We at 'thekegger' see ourselves as doing our part for the reconstruction by helping America learn to save money by entertaining at home, saving vacation money by camping, and using our National Parks responsibly.

If you are to try home distilling you should have an ample sized shack on your property for the porject that is at a safe distance from your home. Some home brewers have written to NASA claiming that they have found an unbelievable new source for rocket propulsion– we highly recomment that you buy your equipment from reputable supplyers. There should be preferably a stream nearby your distillery in order to cool off the coils. (read the instructions),

As well you should have aworking fireextinguisher. We may kid around about stuff here, but Americans, I am telling you all now to do your duty: support our rural communities, see America like I have, (over 6,500 miles of it and rural Canada) support our farmers by buying their produce at 'green markets' and do yourselves a favor by making sure that you do have 2 (two) fire extinguishers; one for your home and one for your car.

Chester Dobin

How To Make A Lightning Link

Save Money! Support your Farmers! Visit America!

More Links: Beer Coolers, Commercial Equipment

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